Tensions between Mexico and the United States have reached a boiling point, with trade wars and tariffs threatening to destabilize the region. Amidst this backdrop, a surprising move has been made in Mexico: the country is rebranding Americano coffee. In an effort to distance itself from its northern neighbor, Ocelotl coffee shop in Mexico City […]
Turmeric vs. Curcumin: Key Differences and Health Insights
Turmeric (Curcuma longa), a spice with deep roots in Southeast Asian traditions and Indian cuisine, contains over 200 natural compounds. Among these is curcumin, its most active and potent component, known for anti-inflammatory properties and potential benefits for conditions like arthritis, ulcerative colitis, and metabolic syndrome. Understanding the Difference – Turmeric: The raw plant or […]
The Hidden Gem: Ginger Ale as the Perfect Tequila Mixer
Tequila is a beloved liquor worldwide, celebrated for its distinctive, snappy flavor. Whether enjoyed in salted shot glasses or mixed with orange juice, cola, or cream, tequila is synonymous with a good time. While classic tequila cocktails like margaritas, tequila sunrises, and anejo old fashioneds are popular, have you ever tried combining tequila with ginger […]
Battle of the Best-Selling Tequila Brands: Jose Cuervo vs. Don Julio
Tequila, a versatile spirit enjoyed in various cocktails or on its own, originates from the agave plant, giving it a hint of sweetness. It’s also one of the lowest-calorie spirits available. While there are many types of tequila, including silver, reposado, and añejo, true tequila must be made in one of Mexico’s designated tequila regions. […]
Tasting Oaxaca: A Culinary Journey with Chef Enrique Olvera
As the autumn season approaches, there’s no better time to visit Oaxaca than in September when the heat subsides, and the produce reaches its peak freshness. For renowned chef Enrique Olvera, this southwestern Mexican city is a culinary haven that inspires his love for traditional Mexican cuisine. In an exclusive interview with Condé Nast Traveler, […]
Tlacoyos, sopes, tamales and pozole: this is what the Smoke Kitchens are like in El Solar, a hidden market in Chapultepec
El Solar is a small hidden market in the vastness of Chapultepec Forest in Mexico City. Not only will you find a variety of 100% Mexican, organic and artisanal products, but you will also be able to indulge in traditional food from our country. What is there in El Solar, the hidden market in Chapultepec, […]
They cook from the sea with 100% South Californian flavors
45 minutes from San José del Cabo is the community of La Ribera, which has a host of activities that can be done, as well as many gastronomic places where you can enjoy totally fresh seafood. One of these is the La Providencia restaurant, a family business that has become a point of arrival for […]
5 places to have breakfast or lunch among books in Mexico City
There are places where gastronomy and literature come together to make their concept unique corners. Many of these spaces surprise us with their shelves full of books and their tranquility, but also with the experience they offer us and how much we can learn there. So if you consider yourself a fan of reading and […]
14 Iconic Tequila Cocktails You Need to Know
From simple classics to innovative twists, tequila has come a long way from its rough-around-the-edges reputation. Whether you’re a seasoned mixologist or just discovering the joys of agave-based spirits, these 15 cocktails are a must-know for any tequila lover. 1. Batanga: A Refreshing Alternative to Cuba Libre This simplicity is what makes the Batanga so […]
Where to eat tortas in CDMX? 5 famous and classic places
These are the most famous and classic places to eat tortas in CDMX, a compilation of the 5 tortas that you should not miss for their good taste and low price. Take advantage of your pay without spending too much! Places to eat tortas in CDMX: The 5 most famous and classic tortas These are […]