Tasting Oaxaca: A Culinary Journey with Chef Enrique Olvera

As the autumn season approaches, there’s no better time to visit Oaxaca than in September when the heat subsides, and the produce reaches its peak freshness. For renowned chef Enrique Olvera, this southwestern Mexican city is a culinary haven that inspires his love for traditional Mexican cuisine. In an exclusive interview with Condé Nast Traveler, […]

They cook from the sea with 100% South Californian flavors

45 minutes from San José del Cabo is the community of La Ribera, which has a host of activities that can be done, as well as many gastronomic places where you can enjoy totally fresh seafood. One of these is the La Providencia restaurant, a family business that has become a point of arrival for […]

5 places to have breakfast or lunch among books in Mexico City

There are places where gastronomy and literature come together to make their concept unique corners. Many of these spaces surprise us with their shelves full of books and their tranquility, but also with the experience they offer us and how much we can learn there. So if you consider yourself a fan of reading and […]

14 Iconic Tequila Cocktails You Need to Know

From simple classics to innovative twists, tequila has come a long way from its rough-around-the-edges reputation. Whether you’re a seasoned mixologist or just discovering the joys of agave-based spirits, these 15 cocktails are a must-know for any tequila lover. 1. Batanga: A Refreshing Alternative to Cuba Libre This simplicity is what makes the Batanga so […]

Where to eat tortas in CDMX? 5 famous and classic places

These are the most famous and classic places to eat tortas in CDMX, a compilation of the 5 tortas that you should not miss for their good taste and low price. Take advantage of your pay without spending too much! Places to eat tortas in CDMX: The 5 most famous and classic tortas These are […]

A Delicious and Affordable Tequila: Teremana Reposado Review

Tequila is one of the most popular spirits in the world, with over $6.5 billion worth sold in 2023 alone. The fastest-growing category of liquor on American shelves, tequila has become a staple in many bars and homes. In this review, we’ll take a closer look at Teremana Reposado, a highly-regarded expression from Dwayne “The […]

Title: “Yucatan: The Gastronomic Jewel of Latin America in 2025”

Yucatan has been named the Ibero-American Capital of Gastronomy 2025 at FITUR, highlighting its rich culinary tradition and its impact on Mexican and global cuisine. Yucatecan gastronomy is a fusion of Mayan culture and European influences, resulting in dishes with native ingredients and unique techniques. From stews cooked in earthen ovens (pib) to colonial-inspired preparations, […]

6 Must-Try Tequilas for 2025

Tequila faces an uncertain future in 2025. After several years of rising sales, making it the second most popular spirit in the U.S., tequila sales declined by about 1% last year, according to the IWSR. The situation could worsen in 2025, with the Robb Report noting that Mexico is expected to have a surplus of […]

The Evolution of Tequila: 5 Exceptional Bottles that Redefine the Spirit

Tequila, once known for its reputation as a cheap shot, has transformed into a refined spirit deserving of profound appreciation. Mexican producers have perfected their art for centuries, crafting exceptional spirits from the agave plant that showcase craftsmanship and heritage. The rise of premium and artisanal tequilas has driven this metamorphosis, attracting health-conscious consumers who […]