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Finally in Puerto Vallarta locally produced lamb meat - The Guadalajara Post
The consumption of sheep meat has shown a considerable increase in Mexico in recent years. Lamb meat has been positioning itself in people’s taste due to its exquisite flavor, its softness, and its nutritional properties, and Rancho “El Triángulo”, a local family business, is generating an excellent product of organic quality whose commercial name is ” Premium Lamb […]
The Mexico Daily Post